Growing from three to six meters tall, the noni plant is a small straight trunk tree with big oval-shaped leaves, white tubular flowers and egg-shaped yellow-colored fruits that are 12 cm in breadth.
It is distasteful and has a horrible odor although the fruit is already ripe.
The noni fruit together with the other excellent fruits like bilberry, acai, etc.
are known to provide health benefits as well as prevent the occurrence of some chronic diseases.
Not a single part of the noni fruit is wasted as everything can be used from its roots, bark, stems, leaves, flowers and fruits.
It contains phytochemicals such as scopoletin, terpenoids, octoanoic acid, anthraquinones, caproic acid, damnacanthal, ursolic acid and rutin.
The anthraquinones is an antibacterial compound found in the noni's roots.
Also found in the roots is the compound damnacanthal that holds back tyrosine kinase leading to the fruit's antitumor activity.
On the other hand, the intestinal fungi Escherichia coli are prevented from developing by the scopoletin compound found in noni.
Scopoletin also stops heliobacter pylori that triggers ulcers.
Its fruits have the following antibacterial compounds: L-asperuloside, acubin and alizarin What do we get from noni fruit? It has antioxidant properties similar to all natural and plant-based foods.
Noni fruit like other antioxidants defend the cells from being damaged by free radicals as reported by the American Dietetic Association.
The association further stated that it helps to guard a person from developing heart disease and diabetes.
Thus, a diet high in antioxidants can enhance a person's health and wellness.
It helps to keep the cardiovascular system healthy.
The substances contained in noni fruit discourage the hardening of the arteries, medically known as atherosclerosis.
Blood pressure can be lessened by noni without posing any risky decline.
Thus, the danger of myocardial infarction commonly known as heart attack or stroke is reduced.
The National Center for Complementary and Alternative Medicine (NCCAM) likewise found that the development of cancerous cells in laboratory environments were restrained by the compounds found in noni.
This may mean that it can treat or prevent certain types of cancer.
However, further studies have yet to be conducted to prove the effectivity of noni in treating cancer.
It obliterates infectious and communicable fungi that include the yeast infection fungi.
It is, in fact, used as an alternative cure for seborrhea, candidiasis and aspergillosis by naturopathists.
It was also used by traditional herbalists to treat psoriasis, eczema, wrinkles and other skin diseases.
The NCCAM, however, are still looking into the veracity of this claim.
It helps to sustain healthy water balance for being a good source of potassium.
It is a good source of fiber like other fruits and normalizes the digestive system, which assists in lessening the development of chronic diseases.
Vitamin C, complex carbohydrates and plant enzymes are present in unprocessed noni fruit.
It likewise helps to treat asthma, colds, pain, arthritis, hypertension and mental depression.
Patients who have been healed of their illnesses by eating noni fruit have considered it as a fruit of God.
Having passed meticulous laboratory tests, the European Commission allowed the commercialization of noni juice, as a novel organic nutritional supplement drink, in 2003.
Nevertheless, it is still recommend consulting your doctor before taking any nutritional supplement drinks especially if you have a present health problem or are on prescribed medications.
Nutritional supplement drinks like Le Vive Juice can lead you to give you back health and wellness.
It is distasteful and has a horrible odor although the fruit is already ripe.
The noni fruit together with the other excellent fruits like bilberry, acai, etc.
are known to provide health benefits as well as prevent the occurrence of some chronic diseases.
Not a single part of the noni fruit is wasted as everything can be used from its roots, bark, stems, leaves, flowers and fruits.
It contains phytochemicals such as scopoletin, terpenoids, octoanoic acid, anthraquinones, caproic acid, damnacanthal, ursolic acid and rutin.
The anthraquinones is an antibacterial compound found in the noni's roots.
Also found in the roots is the compound damnacanthal that holds back tyrosine kinase leading to the fruit's antitumor activity.
On the other hand, the intestinal fungi Escherichia coli are prevented from developing by the scopoletin compound found in noni.
Scopoletin also stops heliobacter pylori that triggers ulcers.
Its fruits have the following antibacterial compounds: L-asperuloside, acubin and alizarin What do we get from noni fruit? It has antioxidant properties similar to all natural and plant-based foods.
Noni fruit like other antioxidants defend the cells from being damaged by free radicals as reported by the American Dietetic Association.
The association further stated that it helps to guard a person from developing heart disease and diabetes.
Thus, a diet high in antioxidants can enhance a person's health and wellness.
It helps to keep the cardiovascular system healthy.
The substances contained in noni fruit discourage the hardening of the arteries, medically known as atherosclerosis.
Blood pressure can be lessened by noni without posing any risky decline.
Thus, the danger of myocardial infarction commonly known as heart attack or stroke is reduced.
The National Center for Complementary and Alternative Medicine (NCCAM) likewise found that the development of cancerous cells in laboratory environments were restrained by the compounds found in noni.
This may mean that it can treat or prevent certain types of cancer.
However, further studies have yet to be conducted to prove the effectivity of noni in treating cancer.
It obliterates infectious and communicable fungi that include the yeast infection fungi.
It is, in fact, used as an alternative cure for seborrhea, candidiasis and aspergillosis by naturopathists.
It was also used by traditional herbalists to treat psoriasis, eczema, wrinkles and other skin diseases.
The NCCAM, however, are still looking into the veracity of this claim.
It helps to sustain healthy water balance for being a good source of potassium.
It is a good source of fiber like other fruits and normalizes the digestive system, which assists in lessening the development of chronic diseases.
Vitamin C, complex carbohydrates and plant enzymes are present in unprocessed noni fruit.
It likewise helps to treat asthma, colds, pain, arthritis, hypertension and mental depression.
Patients who have been healed of their illnesses by eating noni fruit have considered it as a fruit of God.
Having passed meticulous laboratory tests, the European Commission allowed the commercialization of noni juice, as a novel organic nutritional supplement drink, in 2003.
Nevertheless, it is still recommend consulting your doctor before taking any nutritional supplement drinks especially if you have a present health problem or are on prescribed medications.
Nutritional supplement drinks like Le Vive Juice can lead you to give you back health and wellness.