Are you thinking about taking up home wine making? Wine has been being made since the beginning of time almost.
It is a beverage steeped in history and tradition.
If you are, then you will need to know about the basic ingredients, that you need to make the wine.
Without the right ingredients in your wine, it will not be very good.
With home wine making becoming such a popular hobby, it is easier than ever for you to find the ingredients and supplies that you need.
There are stores that sell primarily wine making ingredients and supplies, along with supplies for home brewing.
You can also find all sorts of magazines, websites, and books on the subject.
Let's look at what ingredients you should use to make your own wine.
Choose whatever fruit you are going to make your wine from.
Grapes are more commonly used for wine but you can use a variety of fruits to make it.
You can use elderberries, grapes of various kinds, watermelon, and pears just to mention a few.
Yeast is needed for the fermentation process of the fruit must (this is what is left after your extract the flavor for the fruit) for it to turn to wine.
When you add the yeast may vary according to the recipes.
This yeast, however, is different from the one you use in making bread.
Be sure to purchase the right kind.
You will also need some kind of sugar to add to your fruit must.
The amount of sugar will vary from recipe to recipe.
Wine would not exist without sugar.
The yeast you add to the mixture converts the sugar to CO2 and alcohol through enzyme reactions.
Of course, sugar also enhances the flavor of wine.
There are a whole variety of sugars that can be used in home wine making.
You can even use brown sugar.
Check your recipes for which sugars are recommended.
Often though granulated sugar is what is recommended.
But if you choose to use fructose, you can increase the sweetness of the wine through having a higher concentration of it.
There are several additives that can be added to wine for various reasons including to improve flavor, increase shelf life, and improve the quality of the wine.
The campden tablet is one such additive.
This additive is a sulfite that stops oxidation from happening and prevents the wild yeast from growing.
It also helps the cultured yeast to grow.
Another additive is pectic enzyme; this is added to encourage the aroma, flavor, and the acid being pulled out of the fruit.
Tannin is an additive that adds a bit of bite for the white wines.
These are the basic ingredients that go in most wines.
Of course, different recipes may call for the addition of other ingredients too.
Some of the recipes call for more than one fruit to be mixed together to get a truly unique flavor.
So if you are interested in home wine making you now know a bit about what ingredients go into wine.
Research the books, magazines, websites, and specialty stores to find out the exact way to combine all these ingredients into a unique wine that you can share with your family and close friends.
It is a beverage steeped in history and tradition.
If you are, then you will need to know about the basic ingredients, that you need to make the wine.
Without the right ingredients in your wine, it will not be very good.
With home wine making becoming such a popular hobby, it is easier than ever for you to find the ingredients and supplies that you need.
There are stores that sell primarily wine making ingredients and supplies, along with supplies for home brewing.
You can also find all sorts of magazines, websites, and books on the subject.
Let's look at what ingredients you should use to make your own wine.
Choose whatever fruit you are going to make your wine from.
Grapes are more commonly used for wine but you can use a variety of fruits to make it.
You can use elderberries, grapes of various kinds, watermelon, and pears just to mention a few.
Yeast is needed for the fermentation process of the fruit must (this is what is left after your extract the flavor for the fruit) for it to turn to wine.
When you add the yeast may vary according to the recipes.
This yeast, however, is different from the one you use in making bread.
Be sure to purchase the right kind.
You will also need some kind of sugar to add to your fruit must.
The amount of sugar will vary from recipe to recipe.
Wine would not exist without sugar.
The yeast you add to the mixture converts the sugar to CO2 and alcohol through enzyme reactions.
Of course, sugar also enhances the flavor of wine.
There are a whole variety of sugars that can be used in home wine making.
You can even use brown sugar.
Check your recipes for which sugars are recommended.
Often though granulated sugar is what is recommended.
But if you choose to use fructose, you can increase the sweetness of the wine through having a higher concentration of it.
There are several additives that can be added to wine for various reasons including to improve flavor, increase shelf life, and improve the quality of the wine.
The campden tablet is one such additive.
This additive is a sulfite that stops oxidation from happening and prevents the wild yeast from growing.
It also helps the cultured yeast to grow.
Another additive is pectic enzyme; this is added to encourage the aroma, flavor, and the acid being pulled out of the fruit.
Tannin is an additive that adds a bit of bite for the white wines.
These are the basic ingredients that go in most wines.
Of course, different recipes may call for the addition of other ingredients too.
Some of the recipes call for more than one fruit to be mixed together to get a truly unique flavor.
So if you are interested in home wine making you now know a bit about what ingredients go into wine.
Research the books, magazines, websites, and specialty stores to find out the exact way to combine all these ingredients into a unique wine that you can share with your family and close friends.