- 1). Mix the salt, paprika, pepper, onion powder, garlic powder, cayenne, coriander and turmeric together in a small bowl.
- 2). Sprinkle the spice blend onto each side of a cut of steak, using your fingers to rub the seasoning into the meat.
- 3). Grill the steaks on the grill or in a frying pan, using a medium-high heat. Add additional spice mix when turning the meat during cooking, to sear the spices and create a crusted coating. Cook until the meat reaches the desired temperature.
Subscribe to our newsletter
Sign up here to get the latest news, updates and special offers delivered directly to your inbox.
You can unsubscribe at any time
Prev Post
Next Post